Indulge in the delectable flavours of our baked and salted hot chilli almond nuts, in a 1KG Pouch, crafted to satisfy your cravings with an irresistible, fiery kick.
These almonds boast a satisfying crunch, while the serrano chilli seasoning adds a delightful touch of heat, tempting your taste buds to crave more. Our almonds are baked, not fried, to achieve a light, crunchy texture without the need for added oil. This healthier alternative to fried snacks offers an excellent source of fibre, supporting your natural health and well-being. Produced in the UK, these almonds are coated with a blend of spices, including cayenne, chilli powder, and paprika, alongside rice flour, sugar, and yeast extract powder. The result is a tantalising taste sensation that will leave you reaching for another handful.
Enjoy them as a quick snack on the go, or incorporate them into your favourite dishes to add a burst of flavour and texture. These almonds are a versatile addition to your kitchen pantry, perfect for enhancing your culinary creations. Add them to your baking for a spicy twist on biscuits, muffins, and brownies, or sprinkle them atop ice cream and desserts for an unexpected crunch. They're also a great addition to salads and breakfast cereals, offering a hint of heat to elevate your meals.
Don't miss out on the chance to enjoy the mouth-watering taste and health benefits of our baked and salted hot chilli almond nuts. Order now and experience the perfect balance of heat and crunch in every bite.
Baked almonds coated with a hot serrano chilli seasoning. Baked, not fried A crunchy and light snack with no added oil All nuts contain protein and make an ideal snack anytime. All the nuts can be used as an ingredient in baking, biscuits, muffins, brownies, flapjacks, scones, small and large cakes. Nuts are used to decorate the tops of cakes especially whole nuts which gives them a grand rich appearance like Dundee cakes. Nuts are also added chopped as a topping to ice cream and desserts. Nut can be added to salads and breakfast cereals. Nuts are a firm favourite added to confectionery in nougat, fudge and chocolate.
